Buttermilk Dressed Potatoes

These Buttermilk Dressed Potatoes are a creamy and flavorful side dish that pairs perfectly with any meal. The combination of buttermilk, fresh herbs, and garlic powder creates a delicious dressing that coats the tender potatoes.

Ingredients:

• 6 medium potatoes, peeled and cubed
• 1 cup buttermilk
• 1/4 cup mayonnaise
• 2 tablespoons chopped fresh chives
• 1 tablespoon chopped fresh parsley
• 1 tablespoon chopped fresh dill
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

For about 15 to 20 minutes, or until the potatoes are soft, boil them

In a large bowl, mix the buttermilk, mayonnaise, chives, parsley, dill, garlic powder, salt, and pepper while the potatoes are cooking

After the potatoes are done, drain them and let them cool down a bit

Toss the warm potatoes in the buttermilk mixture just a little to coat them

You can serve it hot or cold