Keto Chocolate Avocado Truffles

These keto chocolate avocado truffles are a creamy and decadent treat that's low in carbs and high in flavor. Avocado adds a rich texture while cocoa powder provides a deep chocolatey taste. They're perfect for satisfying your sweet tooth while staying on track with your ketogenic diet.

Ingredients:

• 2 ripe avocados, mashed
• 1/2 cup unsweetened cocoa powder
• 1/4 cup powdered erythritol
• 1 tsp vanilla extract
• Pinch of salt
• 1/4 cup chopped nuts optional, for coating

Instructions:

In a bowl, combine mashed avocados, cocoa powder, erythritol, vanilla extract, and salt until smooth

Chill the mixture in the refrigerator for 30 minutes to firm up

Roll the chilled mixture into small balls, about 1 inch in diameter

If desired, roll the truffles in chopped nuts to coat

Place the truffles on a lined baking sheet and refrigerate for another 30 minutes before serving